1.0 FTE – full-time – hours of work currently 07:15 – 15:30 – The Housekeeping Attendant is responsible for the delivery of Housekeeping Services where applicable, by performing a variety of environmental activities, according to standards, to ensure a clean and safe environment and supports resident focused care and other related functions.
0.45FTE – part-time – hours of work currently 06:45 – 15:00 / 16:10 – 19:00 / 10:15 – 18:30 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.41FTE – part-time – term – hours of work currently 06:45 – 15:00 / 16:10 – 19:00 / 10:15 – 18:30 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.7 FTE – part-time – term – hours of work currently 10:30 – 18:45 – The Housekeeping Attendant is responsible for the delivery of Housekeeping Services where applicable, by performing a variety of environmental activities, according to standards, to ensure a clean and safe environment and supports resident focused care and other related functions.
0.46 FTE – part-time – days, currently 07:00 – 13:30 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Dietetic Services and performs other related functions.
Casual – various shifts, 05:45 – 14:00 / 10:45 – 19:00 The Cook is responsible for the supervision of staff and food preparation, staff replacement as required. The incumbent directs the personnel performing food preparation and food production functions, estimates quantities of food needed to meet menu requirements and ensures quality control as per established standards and performs other related functions.
Casual – various shifts, 07:15 – 12:55 / 10:15 – 18:30 – The Cook is responsible for the supervision of staff and food preparation.
0.770 FTE – part-time – days, currently 07:00 – 13:30 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Dietetic Services and performs other related functions.
Casual, hours of work currently 05:45 – 14:00 and 14:15 – 21:00 – The Receptionist is responsible for performing various reception functions which include greeting visitors, answering the phone and administering all incoming mail.
0.40 FTE – part-time – days, currently 07:15 – 15:30 – The Housekeeping Attendant is responsible for the delivery of Housekeeping Services where applicable, by performing a variety of environmental activities, according to standards, to ensure a clean and safe environment and supports resident focused care and other related functions.
Casual – days, currently 07:30 – 15:45 – The Maintenance Engineer is responsible for performing the required maintenance of the building, equipment and grounds, including assigned preventative maintenance duties on the equipment, completing on going work requisitions and other related functions.
Casual – days, currently 07:15 – 15:15 – The Housekeeping Aide is responsible for the delivery of Housekeeping Services where applicable, by performing a variety of environmental activities, according to standards, to ensure a clean and safe environment that supports resident focused care, and other related functions.
0.23 FTE – part-time – evenings, currently 16:30 – 19:00 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Dietetic Services and performs other related functions.